Lunch Menu

Antipasti & Insalate

Calamari Fritti
Lightly battered and golden fried squid, served with homemade marinara sauce. $8.99

Funghi Ripieni
Stuffed button champignon mushrooms with crab meat, spinach and parmesan cheese. $8.99

Melanzane Arrotolate
Baked rolled eggplant stuffed with cheeses, topped with marinara sauce. $7.99

Spinaci Aglio E Olio
Spinach sautéed with garlic, olive oil, and crushed red pepper. $6.99

Chicken Caesar Salad
Fresh romaine lettuce tossed with parmesan cheese, homemade Caesar dressing, croutons and a grilled chicken breast. $8.99
With grilled shrimp added – $4.00

Shrimp Spinach Salad
Fresh baby spinach with goat cheese, fresh strawberry caramelized pecan and topped with grilled shrimp and honey mustard dressing. $9.99

Fonduta Di Gamberi
Shrimp and artichokes melted in an Asiago and American cheese fondue. Served with garlic crostini. $8.99

Pasta

Fettuccine Alfredo
Fettuccine pasta tossed with a rich parmesan cream sauce. $7.99

Lasagna Tradizionale
Fresh layer of pasta with meat sauce and a combination of ricotta, mozzarella and parmesan cheeses, topped with marinara sauce. $8.99

Fettuccine Al Pollo
Fettuccine pasta tossed with garlic, mushrooms, broccoli, and chicken in a creamy alfredo sauce. $8.99

Ravioli Di Formaggio
Pasta stuffed with ricotta, mozzarella and parmensan cheeses and topped with marinara sauce. $7.99

Ravioli Di Pollo
Pasta stuffed with chicken, ricotta, mozzarella, and parmesan cheeses, tossed with aurora sauce. $8.99

Linguine Del Mare
Linguine pasta tossed with garlic, shrimp, and baby clams in a white wine sauce or a marinara sauce. $8.99

Melanzane Parmiggiana
Layered eggplant with mozzarella and parmesan cheeses and basil pomodoro sauce. Served with a side of fettuccine alfredo. $8.99

Spaghetti Bolognesi
Spaghetti pasta tossed with homemade meat sauce. $7.99
Add meat balls – $1.99
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Pesce

Salmone Alla Griglia
Fresh filet of salmon marinated in lemon-pepper and grilled. Served with fettuccine alfredo. $10.99

Dentice Picata
Fresh filet of snapper grilled and topped with mushrooms and capers in a white wine lemon sauce. Served with pasta marinara. $11.99

Dentice Alla Griglia
Fresh filet of snapper marinated and grilled.Served with pasta marinara. $10.99

Gamberi Picata
Gulf shrimp sautéed with mushrooms and capers in a white wine lemon butter sauce. Served with pasta marinara. $10.99

Pollame & Carni

Pollo Parmiggiana
Pan-fried chicken breast topped with marinara sauce and mozzarella cheese. Served with fettuccine alfredo. $8.99

Pollo Marsala
Chicken breast sautéed with mushrooms in a brown Marsala wine sauce, topped with mozzarella cheese. Served with fettuccine alfredo. $8.99

Pollo Laguna
Chicken breast sautéed in a creamy spinach mustard sauce. Served with pasta marinara. $8.99

Veal Parmiggiana
Hand breaded veal scalloppine and pan-fried, topped with marinara and melted mozzarella. Served with fettuccine alfredo. $10.99

Controfiletto/sirloin Al Frerri
Sirloin steak seasoned and grilled to perfection.Served with your choice of side.$13.99

Dolci

Tiramisu
Layer of ladyfingers soaked in espresso and rich coffee liqueur filled with a light, finest Italian mascarpone cheese. The perfect pick-me-up. $7.99

Spumoni
Frozen molded Italian ice cream with pistachio, strawberry, and chocolate flavors. $7.99

Torta Al Cioccolato
Pure chocolate cake, filled with delicate chocolate mousse with a rich cocoa frosting. $7.99

Ice Cream
Blue Bell …….. of course!!!! $3.99

Bevande

Iced Tea & Coffee – $2.49

Italian Espresso – $1.99

Cappuccino – $2.99

House Wine “By the Glass” – $7.99
Chianti, Cabernet, Merlot, Chardonnay, Pinot Grigio and White Zinfandel

Imported Beer & Shiner – $4.99
Shiner Boch, Peroni, Moretti, Heineken and Becks.

Domestic Beer – $3.99
Budweiser, Bud Lite, Miller Lite, Coors Lite and Michelob Ultra

Mineral Water
San Pelligrino (Sparkling) and Panna (Natural)
½ Liter – $2.9
1 Liter – $4.99

Soft Drinks – $2.49
Coke, Diet Coke, Dr. Pepper, Orange Fanta, Sprite and Lemonade.

Flavored Tea
Passion Fruit, Pomegranate, Ginger Peach, Raspberry Quince and Blackberry Sage.
500ml Bottle – $4.00

Children’s Choice

Spaghetti with Meat Sauce
Spaghetti pasta smothered in our authentic meat sauce made from scratch. $5.99

Spaghetti with Meatballs
Hand formed seasoned Meatballs over spaghetti pasta smother in our authentic marinara made from scratch. $5.99

Cheese Ravioli
Stuffed pasta with ricotta, mozzarella and parmesan cheese topped with marinara. $5.99

Fettuccine Alfredo
Fettuccine pasta tossed with our rich parmesan cream sauce. $5.99

Fettuccine Alfredo with Grilled Chicken
Grilled Chicken servered over fettuccine pasta tossed with our rich parmesan cream sauce. $5.99

For Children age 10 and younger.

Volare’s can take care of all of your dining and entertainment needs. We have the ability to accomodate any number in your party, when couples would like to relax and enjoy themselves, to large wedding parties. Contact Andrew (979)-836-1514.

Make a Reservation Today!

Great Italian Food. You have to check out if your in Brenham, Texas. Worth the trip from Austin if you want something different. (from Facebook)

Angelina M
I go there sometimes for dinner with friends and with my fiancé. I love their food. It is always good and it never disappoints. The atmosphere is nice and relaxed and the staff are friendly. Definitely recommend this restaurant! (from Yelp!)

Lauren R.
Was visiting friends in Tomball and they took me here and it was surprisingly enjoyable. Who would have thought driving down back-roads from Tomball, Texas to Brenham, Texas (Yeah where they make Blue Bell) we would ended up eating at this restaurant. From the freshly baked rolls that were brought to the table to the chocolate cake with ice cream for dessert (Blue Bell of course!!!) everything was delicious! (from Facebook)

Amya M
In the food desert that is Brenham Texas, Volare is an oasis. I had the veal Marsala and my partner had chicken parmigiana. Both were absolutely fantastic. The veal was succulent and well seasoned and the accompanying linguini Alfredo was pretty much the best either of us ever had. The ambience is serene and quiet and the wait staff are punctual and knowledgeable. Highly impressed with this place after having decided that this town was a swamp of mediocrity. Go, enjoy, and try the veal! (from Yelp!)

Bear B.
Volare is one of the reasons I love non-chain restaurants. The owner and chef are one in the same, and he focuses fully on the experience he creates for his guests/customers. The building is historically Brenham, but the food is quintessentially Itallian. Aubrie is my favorite waitress for she is super sweet and informative. My favorite dishes are the Funghi Ripieni stuffed mushrooms, Insalata Volare, Linguine Del Mare, and Torta Al Cioccolato. Volare also has the largest wine selection of any restaurant in Brenham. (from Yelp!)

Carol N.
Great atmosphere. Both the manager and owner stopped by our table and checked on how our evening was going. Felt very "cozy", is the best way to describe it. Will make it a point to my "mini vaycay" destinations. (from Facebook)

Katelyn K