Dinner Menu
ANTIPASTI & INSALATE Appetizers & Salad
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CALAMARI FRITTI
Lightly battered and golden fried squid, served with homemade marinara sauce.
FUNGHI RIPIENI
Stuffed button champignon mushrooms with crab meat, spinach and parmesan cheeses.
MELANZANE ARROTOLATE
Baked rolled eggplant stuffed with cheeses topped with marinara sauce.
SPINACI AGLIO E OLIO
Spinach sautéed with garlic olive oil and crushed red pepper. | $6.95
$6.95
$5.95
$4.95 | INSALATA CESARE
Fresh romaine lettuces, black olives and tossed with homemade Caesar dressing.
With grilled chicken added
With grilled shrimp added
INSALATA VOLARE
Spring mix lettuces, tomatoes, green olives,
Roman artichokes, grapes and cubed salami
and Swiss cheese tossed with agrodolce dressing. | $6.25
$2.95
$4.00
$7.95 |
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PASTA Pasta
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FETTUCCINE ALFREDO
Fettuccine pasta tossed with a rich parmesan creamy sauce.
LASAGNA TRADIZIONALE
Fresh layer of pasta with meat sauce and a combination of ricotta, mozzarella and parmesan cheese and topped with marinara sauce.
FETTUCCINE AL POLLO
Fettuccine pasta tossed with mushrooms, broccoli and chicken in a creamy alfredo sauce.
RAVIOLI DI FORMAGGIO
Pasta stuffed with ricotta, mozzarella and parmesan cheese, tossed with marinara sauce.
RAVIOLI DI POLLO
Pasta stuffed with ricotta, chicken, mozzarella and parmesan cheese, tossed with aurora sauce.
CAPPELLINI AI GAMBERI
Angel hair pasta tossed with shrimp, mushrooms, capers and olives in a fresh roma tomato sauce | $9.95
$10.95
$10.95
$9.95
$10.95
$14.95 | PENNE SALSICCIA
Penne pasta tossed with Italian sausage and mushrooms in a zesty marinara sauce.
LINGUINE DEL MARE
Linguine pasta tossed with garlic, shrimp and baby clams in a white wine sauce or marinara sauce.
MELANZANE PARMIGGIANA
Layered eggplant with mozzarella and parmesan cheeses and basil pomodoro sauce.
SPAGHETTI BOLOGNESI
Spaghetti pasta tossed with homemade meat sauce.
Add meat balls
Add Italian sausage
CAPPELLINI CONTADINA
Angel hair pasta tossed with eggplant, olives, spinach and mushrooms in a fresh roma tomato sauce. | $9.95
$13.95
$10.95
$8.95
$1.00
$2.00
$10.95 |
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PESCE Seafood
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SALMONE alla GRIGLIA
Fresh filet of salmon marinated in lemon-pepper and wine before grilling. Served with fettuccine alfredo.
DENTICE PICATA
Fresh filet of snapper grilled and topped with mushrooms, capers and olive in a white wine lemon sauce. Served with pasta marinara sauce.
DENTICE alla LIVORNESE
Fresh filet of snapper sautéed with onions, capers black olives in a tomato sauce. Served with sautéed spinach | $14.95
$15.95
$15.95 | DENTICE alla GRIGLIA
Fresh filet of snapper marinated and grilled.
Served with pasta marinara
GAMBERI PICATA
Gulf shrimp sautéed with mushrooms and capers in a white wine lemon butter sauce. Served with pasta marinara.
SALMONE SAPORI
Fresh filet of salmon grilled and topped with onions and artichokes in a white wine dill creamy sauce. Served with pasta marinara | $14.95
$15.95
$16.95 |
POLLAME & CARNI Poultry & Meat
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POLLO PARMIGGIANA
Pan-fried chicken breast topped with marinara sauce and mozzarella cheese. Served with fettuccine alfredo.
POLLO MARSALA
Chicken breast sautéed with mushrooms in a brown marsala wine sauce, topped with mozzarella cheese. Served with fettuccine alfredo.
POLLO CACCIATORA
Chicken breast sautéed with bell peppers, onions, olive and mushrooms in a zesty tomato sauce. Serverd with pasta garlic and olive oil.
POLLO LAGUNA
Chicken breast sautéed with spinach in a creamy white wine mustard sauce. Served with pasta marinara
POLLO del MARINAIO
Chicken breast sautéed with shrimp, scallops in a white wine lemon sauce. Served with pasta marinara.
VITELLO ADRIATICO
Veal scaloppine sautéed with shrimp, sun dried tomato in a creamy parmesan sauce. Served with pasta marinara
| $11.95
$12.95
$11.95
$11.95
$16.95
$18.95 | MAIALE AL MADERA
Pork loin pan-fried and topped with mushrooms in a creamy demiglass sauce. Served with pasta marinara.
COSTATA DI MANZO AI FERRI
Fresh cut rib-eye steak seasoned and grilled
to your specification. Served with fettuccine alfredo.
BISTECCA di MANZO
Rib-eye steak grilled and topped with onions, bell peppers and mushrooms in a brown chianti sauce. Served with pasta marinara.
AGNELLO MATERANO
Grilled lamb chop topped with mushrooms in a
brown balsamic tarragon sauce. Served with
sauteed spinach and pasta marinara.
MAIALE BOLOGNESE
Pork loin scaloppini sautéed with mushrooms, onions in a creamy parmesan sauce, topped with mozzarella cheese. Served with pasta marinara
VITELLO PICATA
Veal scaloppine sautéed with garlic, capers mushrooms in a white wine lemon sauce. Served with and pasta marinara | $11.95
$16.95
$18.95
$18.95
$12.95
$15.95 |
DOLCI Dessert
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TIRAMISU The perfect pick-me-up
Layer of ladyfingers soaked in espresso and rich coffee liqueur fill with a light finest Italian mascarpone cheese.
SPUMONI
Frozen molded Italian ice cream with Pistachio strawberry and chocolate flavors
| $4.95
$4.95 | TORTA AL CIOCCOLATO
Pure chocolate cake, filled with delicate chocolate mousse with a rich cocoa frosting.
ICE CREAM
Blue Bell ... of course.!!!! | $4.95
$3.25 |
BEVANDE Drinks
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ICE TEA - COFFEE & SOFT DRINK
Coca-Cola. Diet-Coke. Sprite. M.Pibb. Lemonade
ITALIAN ESPRESSO
CAPPUCCINO
ACQUA MINERALE MINERAWATER
Natural (Panna) or sparkly (San Pellegrino)
BIRRE NAZIONALI DOMESTIC BEER
BUDWEISER BUD-LIGHT MILLER-LITE COORS- LITE FAT TIRE MICHELOB-ULTRA
SHINER
| $1.49
$1.75
$2.25
$2.00
$2.75
$3.25 | VINO della CASA HOUSE WINE
By the glass
CHIANTI~MERLOT~CABERNET
PINOT GRIGIO~CHARDONNAY
WHITE ZINFANDEL ~ ROSATO
BIRRE ESTERE IMPORTED BEER
PERONI & MORETTI Italy
GUINNESS Ireland
HEINEKEN Holland
BECK’S | | $4.95
$3.25 |
CHILDRENS CHOICE
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10yrs and under... $ 4.95
Spaghetti meat sauce---fettuccine alfredo---cheese ravioli---grilled chicken breast with pasta |
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Any substitutions or splitting a dinner add...$ 1.50 No separate checks for parties of 6 or more 18%. gratuity added |